Date/Time: Thursday, November 14, 2019: 11:30 am - 1:30 pm

Location: The Gaylord Rockies

Join your industry colleagues at a unique event to network and reconnect, while exploring creative food stations in a fun, progressive atmosphere. Sample cuisine showcasing the talents from great restaurant and hotel chefs in Colorado’s burgeoning culinary industry while supporting the Food Bank of the Rockies!

About Serving Up Hope

The Serving Up Hope (SUH) Luncheon began in 1994 as Network for the Needy. It started when hospitality organizations decided to work together toward the common goal of ending hunger in our community. Almost everything is donated and 100% of the proceeds benefit Food Bank of the Rockies and its Denver’s Table program. At last year’s SUH luncheon MIC of Colorado donated over $24,000 and over 14,000 meals to the Food Bank of the Rockies.

About Food Bank of the Rockies

  • Last year, through our direct service programs and partner agencies, we distributed nearly 60 million pounds of food, enough to provide more than 131,000 meals each day to children, seniors and families in need.
  • Today, FBR has extended its reach across Northern Colorado, providing food and supplies to more than 500 hunger-relief programs.
  • Since 1978, FBR has provided more than 567 million meals for people in need.
  • For more information, please visit:



Cost: $45

Seats are limited, register today!


NSA-CO Admin Team